Reaching Out on Valentine’s Day

For Valentine’s Day this year, Jessie, Maddie, and I, invited some friends over for flower arranging and some much needed spring-time festivities. It took a full two days to prepare for this get-together. The first day was spent traveling around 天津 looking for materials, buying flowers, and finalizing snack menu ideas. We then spent the actual morning of the party; cleaning a very cluttered house, assembling a cake (most of the hard work was done the night before), and arranging table settings. Of course my favorite part of the preparations, was to bake the Valentine’s cake…  second to that, I enjoyed setting out flowers (in preparation for the bouquets), as well as decorating the table with candy and anything rosie&pink.  

carnation

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I loved watching the creativity flow throughout this flowery project. Watching the unique style of each individual was so enchanting- their personalities were expressed through such distinct and beautiful technique.

threecakeThe lesson I learned through this, was to host more than just one or two gatherings a year! Its not until I am in the midst of something like this, that I realize how much fun I am having. Spending time in fellowship with friends (outside of school and mandatory events) is more important than I often give credit.  Ask Jessie, Maddie, or Michael and you will know that I am terrible at hosting events and am often not willing to get out and socialize much. SeriouslyI am such a home-body.

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pine

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and let me just say that Jessie and Maddie are such pleasant people to collaborate with on these type of things…

I so didn’t deserve to be blessed with such precious sisters. Jessie inspires me to forget myself and dive into adventures with hard work and lots of prayer! She is honestly the hardest working person I have ever met… she will be a treasure to her future boss 😉 Maddie is completely un-phased by life’s troubles, she lets go and enjoys life… free to be herself. I wish I had her confidence and spirit! Hosting this party with these two was delightful.

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Irresistibly adorable group photo, I know.

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Cheers to friendships and creeping out of that ever clinging comfort zone.

Cake Challenge: June

This is the first pound cake I’ve ever made and my first “successful” attempt at the bundt cake-shape. The dense texture of this cake was a much needed change from my usual 3-layer butter cakes. I think the best part of this baking experience was taking photos… finally, a cake that is both delicious and effortlessly beautiful. Bundt cakes are so pretty on their own without much fuss about icing colors, decoration ideas, or touch ups. I totally recommend this recipe if you’re looking for something quick and relatively simple.

<Cake Challenge Series: is a collection of posts which document the cakes I bake each month. More specifically, I have a goal this year to bake at least one (hopefully spectacular) layer cake each month, and photograph/post them here. I hope you enjoy this collection as much as I enjoy baking these delicious desserts!>

Other Cake Challenge Posts:
January 
February
March 
April
May

I’m Lovin’… Mod Cloth

I seem to always hear about Mod Cloth while reading other blogs but I never have taken the time to look around on their web cite till today and I figured out that I am totally loving Mod Cloth! The clothes are too cute and their decor is creative! I decided to pick out just a few Items that I thought were gorgeous to share with y’all today… I love the pink and turquoise mix of everything, those colors seem to match well together :]

 

Sources {one, two, three, four, five, six}

Neapolitan Valentine Treat

 

Today I’d like to share with you a recipe I found on this blog. This is a perfect, delicious shortcake cookie for a Valentine Treat… Enjoy!

What You’ll Need:

– 1 cup of unsalted butter
– 1/2 cup of sugar
– 1 1/2 teaspoon of Vanilla Extract
– 1/2 teaspoon of Almond Extract
– 1/4 teaspoon of salt
– 2 1/2 cups of all-purpose flour
– Pink or Red food coloring
– 2 1/2 tablespoons of Cocoa Powder
– 1 large egg
– 1 tablespoon of water

Add sugar and butter to a bowl and cream well with a mixer… Then add vanilla extract and almond extract. Mix. Now add the flour and salt, mix on low.

The dough should be a bit crumbly so knead it together to ensure that it doesn’t fall apart. Then separate into three equally divided balls of dough

Place one of the balls of dough in a bowl and add the cocoa powder, use a mixer to blend these together to make the brown colored dough, or you can also knead the cocoa powder and dough together to make this mixture.

Add another portion of dough to a bowl and add a few drops of pink food coloring, blend together with a mixer and you have your pink colored dough!

Take each color of dough and place it between two pieces of wax paper or plastic wrap and roll it to a thickness of about 3/8 inch

Use  a ruler and sharp knife to cut the dough into 3/4 inch wide strips and refrigerate for about 20 minutes. While the dough is refrigerating whisk together the egg and water .

Lay a large piece of wax paper out and spread egg and water mixture on a small strip of the wax paper before placing a strip of brown dough on it. Then repeat with pink and white strips using the egg mixture as a “glue”… continue process till you have a large striped dough pattern. Finally take a heart cookie cutter and cut  hearts out of the pattern.

Pre-Heat oven to 350 degrees and cook for 8-10 minutes and you have yourself a very tasty Valentine treat!

Details: Depression Glass

Eating at my grandparents house is always a treat, I mean, the food is great-straight from the garden-and getting to catch up is even better; but one thing that I really love is their cutlery and glassware, a mixture of Depression Glass and Elegant Glass-two types of vintage dining china that were both introduced in the early 1920’s to the 1950’s. Depression glass has interested me more because of its connection to the major economic event in our country’s history: The Great Depression. Durring that time, companies would produce glassware and package it inside of cereal boxes and other non-durable products as incentive to buy the goods. They were also given out as a sort of freebie at movies and other events.

Depression glass is still a great addition to any kitchen and a great way to present food at parties and other gatherings. Our family has a set of Sierra Green Depression Glass that we love to bring out on special occassions.

The details invested in these pieces of glass are what make them really special to me. They are great for age-whether you are a college student and feel like being “hipster”, or are a working young adult and need something else for the less-than-authentic

Some other great uses for depression glass pieces are: as a vase for flowers, presenting candies or nuts, serving tea or coffee, in decor, or as a bathroom accessory.

Thank you Vicki, Calloohcallay, and Ginny for capturing depression glass so well.