Rachel and Jessie have been gone for a week to YangShuo, China with our visitors from America. So Maddie and I got busy in the kitchen today making some favorites for the 4th of July. The girls should return home by dinner time today as long as their flight is on time. We are blessed this year to have many yummy ingredients from America brought by our guests! Buffalo Hot Wings
Sun-dried tomato and feta cheese pasta salad
Veggies and Dip
Cherry Crumble Pie
Puppy Chow chocolate peanut butter snack mix

And for a special treat…Red, White and Blue candies, a mixture of York Pieces and M&M’s